Taco Bell is offering a new menu with five previously discontinued items, including the Tostada and Gordita Supreme.

Besides the iconic logo, the packets released in 2004 ... Back then, the taco sauce came in two flavors: Red Chili and Green ...

Using a taco seasoning packet is a simple way to cut down on cost and time while still achieving a bold flavor. With a blend of chili powder, cumin, paprika and garlic powder, a pre-made packet ...

The enchilada potosina taco is a riff on Rico’s family roots in the central Mexican state of San Luis Potosí. Cooks mix guajillo chile paste into the masa for tortillas that hold duck-fat ...

On this episode of Una Mordida Tacos Tijuana, our host Chef Danny Betancourt went to “Tacos de Chile Relleno La Güera“ located at Internacional 921, Zona Urbana Rio Tijuana. On this occasion he tried ...

No, you haven't slipped into a time warp! Taco is Bell bringing back several of its fan-favorite menu items from decades past ...

Tacos Jalisco cook Carlos Salazar prepares a Tacos De Green Chile dish at Tacos Jalisco on W. 38th Ave. in Denver on Thursday, September 14, 2023. The dish is three corn tortillas which can be ...

The fast-food chain’s walk through history, more formally called its Decades Menu, will roll out five classic menu items for ...

Yeah. So Ana Liz Taqueria's chile relleno taco is deceptively simple-looking. It's a corn tortilla with an opened green chile, cheese and then fajita. But when you bite into it, everything comes ...

A Mexican Jewish cookbook, "Sabor Judío," showcases recipes like brisket tacos that combine New World flavors with Old World ...

Taco Bell is taking it back … way back. On Oct. 24, the Tex-Mex-inspired chain announced it’s honoring its 62+ years in the refried-bean-slinging business by bringing back five fan-favorite ...

Chef Joe Valero consumed more than 200 tacos during his last trip to Mexico. The vast load-bearing possibilities of tortillas inspired him as he travelled thousands of kilometres. His home town of ...